I hope everyone is having a fabulous week so far! I wanted to share these DARLING cupcakes I found on the Duncan Hines website...OBVIOUSLY I had to make them because of their cute-ness! Now...on these, I did the unthinkable for myself...I used canned frosting! I still can't believe that I did:) If you are in a pinch, like I was...it works great, but otherwise make homemade frosting!!
So...any guesses on what the eggs are made out of??? Yeah...I was surprised also. They are Graham Crackers! Make sure you use a serrated knife. Also, the recipe says to make them 3 1/2" x 2 1/2", that was WAY to big for my little cupcakes. I used 1/2 a graham cracker and made my egg out of that. I just eyeballed it!
Easter Egg Cupcakes